自然・食彩・浪漫　おしか

■■■August Menu■■■

[Appetizer] Corn and cream cheese bavarois

[Side Dish] Marinated Malabar Spinach and Molokhia

[Sashimi Sato] Today's assorted sashimi

Wife's set

[Simmered Dish] Chilled Simmered Assortment

[Western-style dish] Pan-fried sea bass with salad and lemon cream sauce

[Steamed Dish] Soy Milk Chawanmushi (Steamed Egg Custard)

Corn, okra, silver bean paste

[Deep-fried food] Deep-fried sardines

Seasonal vegetable tempura

[Food] Brown rice noodles

Grated daikon radish, wasabi, and green onions

【Sweet taste】 Today's dessert

※ The image is an example.

*Menu may change depending on ingredients purchased

※Menu changes every month

*All-you-can-drink seating time is 120 minutes (last order 30 minutes before closing)

☆With our all-you-can-drink course, you can also enjoy unlimited servings of our recommended local sake, authentic shochu, and plum wine for an additional charge (see price notes)!

【Local sake】

Urakasumi Dry (Miyagi Prefecture) / Ichinokura Super Dry (Miyagi Prefecture) / Atago no Matsu (Miyagi Prefecture) / Hakkaisan (Niigata Prefecture)

Koshi no Kanbai (Niigata Prefecture) / Kubota (Niigata Prefecture) / Kuroryu (Fukui Prefecture) / Kurozaemon (Yamagata Prefecture)

[Sweet potato shochu] Kurokirishima / Mitake / Sunny Farming / Rain Reading / Bright Countryside / Tominohozan / Kitchohozan

[Rice shochu] Fusa no Tsuyu

[Barley shochu] Ginza no Suzume

[Brown sugar plum wine] Kikaijima/Rento

[Awamori] Suiko

[Authentic Plum Wine] Kakutama Plum Wine / Honey Plum Wine / Umekin Plum Wine

[Fruit liquor] Wonderful plum wine/Shikuwasa